Saturday, June 03, 2006

Pamper Daddy To Your Heart’s Content at Sheraton Subang Hotel & Towers

Thinking of where to pamper daddy this Father’s Day? Think no further as Sheraton Subang Hotel & Towers has all the right things for you to pamper him.

Love for Chinese cuisine? Try this…
The Emperor ‘Father’s Day’ Oriental Set menu
An 8-course set menu created by Chef Louie is sure to make daddy say “This is excellent!”. Do check out dishes like Shark’s Fin soup with fresh tomato & Enoki mushroom, Steamed Garoupa with Turkey Ham and mushroom, Wok-Fried rice with Dried Scallop Specialty sauce and Home-made dumpling Ginger tea.
Available on 18th June, Lunch and Dinner
RM80++ per person (minimum 4 diners) inclusive of a bottle of Red Wine (per table)

Or, love “Free & Easy”? Check this out…
Terazza Brasserie
‘Father’s Day’ Grand Buffet Lunch
Don’t get me wrong by me saying “Free & Easy”. It meant you and your daddy are “free” to walk around the buffet spread and get food that are “easily” to your liking. Enjoy in a variety of delectable such as Potato Cream Salad, Spicy Barley with Seafood, Mini Lamb Tandoor, Rendang Burritos with Tomato Salsa, Hoeny Golden Fried Chicken wing, Whilte Chocolate Cappucino, Mocca Eclairs and many others.
Available on 18th June, 12.00noon to 4.00pm
RM63++ per person

For reservations, please call (03) 5031 6060 extn 1954 (The Emperor) and extn 1912/3 (Terazza Brasserie).
Sheraton Subang Hotel & Towers


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