Monday, October 24, 2005
Restaurant Kottaram
Lot F102 & 103 Phileo Damansara 1, Jalan 16/11,
46350 Petaling Jaya, Selangor Darul Ehsan,
Tel : 603-7955 1077 Fax : 603-7955 6011
Email : kottaram@myjaring.net
Business Hours: open daily 10:30am to 10:30pm
Despite its unparalleled dietary range, there’s something mystical and intrinsic about Kerala food, the reverence and thoughtfulness with which it is prepared. The exotic blend of herbs and spices and the intricate preparatory methods are all intended to let the aromas and flavours sink into your taste buds and senses.
Kottaram means “Palace” in Malayalam and it brings you both the art and cuisine of Kerala to feed your senses.
The menu offers ethnic Kerala cuisine that will tickle your tongue for sure. Appams, Pathri Chop(Rice Flour Pancake served with spicy meat gravy), Kappa Meen-curry, Cherattu Puttu Kadala Curry (Rice pudding made in coconut shell served with chick pea curry) and Meen Pollichathu (fish marinated with Kerala masala and bake-fried in banana leaf) are all here.
True to its name, the décor is elegant but simple with a warm and unique ambience. Kottaram is a perfect dining experience to share with family, friends or business associates.
Saturday, October 22, 2005
The McDonalds Buka Puasa Buffet 2005
After devouring a McChicken, McNuggets, Ayam Goreng McD, Chicken Foldover, Fries, 2 Apple Pie's, Choc Fudge Sundae and 3 Air Bandung's.. i think i got my money's worth.. Stomach in total shock though.. hehe..
It wasn't as chaotic as expected. You pay at the entrance, they give you a sticker to stick on your shirt. You tell the queue staff what you want (they take down ur orders in advance and you can order a few stuff at one go so that you don't have to queue repeatedly) then go to the counter, give them your order list and they serve you your order. You eat and order somemore and eat somemore until 8pm. There's dedicated queue counters and seating areas for buffets customers. It's really worth it and wasn't really as packed.
Everyday til 31st October..
It wasn't as chaotic as expected. You pay at the entrance, they give you a sticker to stick on your shirt. You tell the queue staff what you want (they take down ur orders in advance and you can order a few stuff at one go so that you don't have to queue repeatedly) then go to the counter, give them your order list and they serve you your order. You eat and order somemore and eat somemore until 8pm. There's dedicated queue counters and seating areas for buffets customers. It's really worth it and wasn't really as packed.
Everyday til 31st October..
Thursday, October 06, 2005
Ramadhan Buka Puasa Outlets
If ur craving for where to go for buka puasa this year..
Click on our outlets listing to enquire and make your reservations.
The SmoovePinch Management would like to wish all our muslim friends a
Selamat Berpuasa, Berbuka and Happy Ramadhan.. :)
Click on our outlets listing to enquire and make your reservations.
The SmoovePinch Management would like to wish all our muslim friends a
Selamat Berpuasa, Berbuka and Happy Ramadhan.. :)
Monday, October 03, 2005
Buka Puasa at Rahsia
It's only once a year that Rahsia goes into the traditional mode. Well, it's almost that time again, so try and make plans to Buka Puasa with us and enjoy our spread of traditional Malaysian dishes like Laksa, homemade Lemang and Rendang Tok, various Malay curries, seafood, beef and poultry dishes and a host of others, including some mouth-watering desserts.
A Sampling of our Buffet Spread
Rojak Buah - Penang Style * Mini Rolls with Sweet Thai Dip * Sukun Goreng * Tauhu Sambal * Kari Ayam * Kurma Daging Lembu * Sayur Campur Oriental Style * Nasi Tomato * Nasi Putih * Sup Tulang * Sup Ekur * Ikan Keli Masak Belada * Kangkung Belacan * Ulam-ulaman * Kerabu Jantung Pisang * Kerabu Mangga * Nangka Masak Lemak * Kuih Muih * Bubur Kacang * Pengat Pisang * Sajian Buah buahan Tempatan
Different Menu Daily
Only RM38 nett per person. As usual, seating is limited, so book now!
You can make reservations by calling Nik Ramly at 03-21425555
A Sampling of our Buffet Spread
Rojak Buah - Penang Style * Mini Rolls with Sweet Thai Dip * Sukun Goreng * Tauhu Sambal * Kari Ayam * Kurma Daging Lembu * Sayur Campur Oriental Style * Nasi Tomato * Nasi Putih * Sup Tulang * Sup Ekur * Ikan Keli Masak Belada * Kangkung Belacan * Ulam-ulaman * Kerabu Jantung Pisang * Kerabu Mangga * Nangka Masak Lemak * Kuih Muih * Bubur Kacang * Pengat Pisang * Sajian Buah buahan Tempatan
Different Menu Daily
Only RM38 nett per person. As usual, seating is limited, so book now!
You can make reservations by calling Nik Ramly at 03-21425555